To achieve its Vision - Ministry of Food Processing industries will facilitate:

• Creating of Critical rural infrastructure of fill the gaps of the supply chains linking the farmers to the consumers.

• Higher level of preservation, processing and value addition to agri-horticultural produce.

• Raise the level of hygiene and safety of food items.

• Minimise wastage at all stages in the food chain by developing infrastructure for storage, transportation and processing.

• Induction of modern technology into food processing industries.

• Encourage research and development for product and process development and promote innovation.

• Provide policy support and promotion of value added exports.

• Human Resource Development to support a fast expanding food processing sector.

• Preserving and enhancing the variety of cuisine, dietary habits and tastes in the country.

• Enable the grower to play an increasingly important role in the production.

• Leverage the strength of village and decentralized markets for the benefit of small farmers and consumers.

• Promote standards of quality and food safety and implementation of the Food Laws to support a competitive, modern and safe food sector.